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Ackee (Blighia sapida)

Ackee (Blighia sapida) is a tropical evergreen tree known for its distinctive red fruit. Only the arils of the ripe fruit are edible; unripe or overripe parts are highly

Above information is sourced from Wikipedia

Sunlight

Full sun

Watering

Consistent moisture, deep watering

Soil

Well-draining, fertile loam, slightly acidic to neutral pH.

Temperature

Warm tropical

Habitat

Outdoor

Fertilizer

Regular feeding

Care Requirements

Light

Full sun

At least 6 hours direct sunlight daily

Water

Consistent moisture, deep watering

Especially when young or during dry spells

Soil

Well-draining, fertile loam, slightly acidic to neutral pH.

Temperature

Warm tropical

Sensitive to cold, avoid below 15°C

Habitat

Outdoor

Fertilizer

Regular feeding

Balanced NPK 2-3 times annually for mature trees

Plant Overview

Plant Type

Tree

Plant Category

Fruit, Ornamental

Plant Place Type

Ground, Garden

Plant Environment

Outdoor

Lifespan

Perennials

Plant Height

6-12 m

Spread

5-10 m

Growth Rate

Moderate to Fast

Leaf Color

Green

Leaf Type

Pinnately compound

Flower Size

0.5-1 cm

Optimal Sunlight Lux

75000

Image Gallery

Synonyms
Akea solitaria Stokes
Akeesia africana Tussac
Bonannia nitida Raf.
Cupania akeesia Cambess. ex Spach
Cupania edulis Schumach. & Thonn.
Cupania sapida (K.D.Koenig) Oken
Sapindus obovatus Wight & Arn.
Taxonomy
  • kingdomPlantae
  • divisionTracheophyta
  • classMagnoliopsida
  • orderSapindales
  • familySapindaceae
  • genusBlighia
  • speciesBlighia sapida
Toxicity

Toxic for humans

Yes

Rating: 9/5

Toxic for pets

Yes

Rating: 9/5

Edible

Yes

The unripe fruit, seeds, and rind contain hypoglycin A and B, which are highly toxic and can cause severe vomiting, hypoglycemia, and death if consumed. Only the yellow arils of naturally opened, ripe fruit are safe to eat.

Additional Care Tips

FAQs