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Campomanesia xanthocarpa (Campomanesia xanthocarpa)

Campomanesia xanthocarpa is a medium-sized tree native to South America, known for its edible yellow fruits and attractive white flowers.

Above information is sourced from Wikipedia

Sunlight

Prefers full sun to partial shade.

Watering

Water regularly, keeping soil moist but not waterlogged.

Soil

Adaptable to various soil types, but thrives in well-drained, fertile loam.

Temperature

Thrives in warm to temperate climates.

Habitat

Outdoor

Fertilizer

Feed in spring with a balanced fertilizer.

Care Requirements

Light

Prefers full sun to partial shade.

Full sun promotes best fruiting.

Water

Water regularly, keeping soil moist but not waterlogged.

Especially during dry spells.

Soil

Adaptable to various soil types, but thrives in well-drained, fertile loam.

Temperature

Thrives in warm to temperate climates.

Ideal range 18-28°C.

Habitat

Outdoor

Fertilizer

Feed in spring with a balanced fertilizer.

Compost improves soil and yield.

Plant Overview

Plant Type

Tree

Plant Category

Fruit, Ornamental

Plant Place Type

Ground, Garden

Plant Environment

Outdoor

Lifespan

Perennials

Plant Height

8-15 m

Spread

5-8 m

Growth Rate

Moderate

Dormancy

None

Leaf Color

Green

Leaf Type

Simple, opposite

Flower Size

2-3 cm

Image Gallery

Synonyms
Eugenia xanthocarpa Mart.
Taxonomy
  • kingdomPlantae
  • divisionTracheophyta
  • classMagnoliopsida
  • orderMyrtales
  • familyMyrtaceae
  • genusCampomanesia
  • speciesCampomanesia xanthocarpa
Toxicity

Toxic for humans

No

Rating: 0/5

Toxic for pets

No

Rating: 0/5

Edible

Yes

Additional Care Tips

FAQs