Maclura tricuspidata (Maclura tricuspidata)
Che (Maclura tricuspidata) is a deciduous shrub or small tree native to East Asia, known for its edible fruit and attractive foliage. It features glossy, ovate leaves and produces small, fig-like fruits.
Above information is sourced from Wikipedia
Sunlight
Full Sun to Partial Shade
Watering
Moderate
Soil
Well-draining soil is essential. Prefers fertile loam but tolerates a range of soil types, including clay and sandy soils.
Temperature
Mild to Warm
Habitat
Outdoor, Indoor
Fertilizer
Light
Care Requirements
Full Sun to Partial Shade
At least 6 hours of direct sun for best fruiting.
Moderate
Keep soil consistently moist but not waterlogged.
Well-draining soil is essential. Prefers fertile loam but tolerates a range of soil types, including clay and sandy soils.
Mild to Warm
Ideal growing range is 15-25°C; tolerates cooler winters.
Outdoor, Indoor
Light
Balanced fertilizer in spring, avoid over-fertilizing.
Plant Overview
Plant Type
Shrub, Tree
Plant Category
Fruit, Foliage, Ornamental
Plant Place Type
Ground, Garden, Pot
Plant Environment
Outdoor, Indoor
Lifespan
Perennials
Plant Height
3-6 m
Spread
2-4 m
Growth Rate
Moderate
Dormancy
Deciduous
Leaf Color
Green
Leaf Type
Simple
Image Gallery
- kingdomPlantae
- divisionTracheophyta
- classMagnoliopsida
- orderRosales
- familyMoraceae
- genusMaclura
- speciesMaclura tricuspidata
Toxic for humans
No
Rating: 0/5
Toxic for pets
No
Rating: 0/5
Edible
Yes