East Indian arrowroot (Curcuma angustifolia)
Curcuma angustifolia is a perennial herb native to the Indian subcontinent. Known as East Indian arrowroot, its starchy rhizomes are a source of edible starch.
Above information is sourced from Wikipedia
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Taxonomy
- kingdomPlantae
- divisionTracheophyta
- classLiliopsida
- orderZingiberales
- familyZingiberaceae
- genusCurcuma
- speciesCurcuma angustifolia