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garlic mustard (Alliaria petiolata)

Garlic mustard (Alliaria petiolata) is an invasive herbaceous biennial plant in the mustard family, known for its pungent garlic-like odor when crushed.

Above information is sourced from Wikipedia

Sunlight

Full Sun to Partial Shade

Watering

Moderate

Soil

Well-drained

Temperature

Moderate

Fertilizer

None Required

Care Requirements

Light

Full Sun to Partial Shade

Adaptable to a range of light conditions, from open fields to woodland edges.

Water

Moderate

Prefers consistently moist soil, but tolerates some dryness once established.

Soil

Well-drained

Temperature

Moderate

Hardy in temperate climates, tolerating a range of seasonal temperatures.

Fertilizer

None Required

Does not benefit from or require additional fertilization; can thrive in average soil.

Plant Overview

Plant Type

Herb

Plant Place Type

Garden

Lifespan

Biennial

Plant Height

0.3-1.2 m

Spread

0.3-1 m

Growth Rate

Fast

Dormancy

None

Leaf Color

Green

Leaf Type

Simple

Flower Size

1-2 cm

Optimal Sunlight Lux

60000

Weed Status

Yes

Image Gallery

Synonyms
Alliaria alliacea (Salisb.) Britten & Rendle
Alliaria fuchsii Rupr.
Alliaria mathioli Rupr.
Alliaria officinalis M.Bieb.
Arabis alliaria Bernh.
Arabis petiolata M.Bieb.
Clypeola alliacea Crantz
Crucifera alliaria (L.) E.H.L.Krause
Erysimum alliaria L.
Erysimum cordifolium Pall.
Hesperis alliaria (L.) Lam.
Pallavicinia alliaria (L.) Cocc.
Sisymbrion alliarium St.-Lag.
Sisymbrium alliaria (L.) Scop.
Sisymbrium truncatum Dulac
Taxonomy
  • kingdomPlantae
  • divisionTracheophyta
  • classMagnoliopsida
  • orderBrassicales
  • familyBrassicaceae
  • genusAlliaria
  • speciesAlliaria petiolata
Toxicity

Toxic for humans

No

Rating: 0/5

Toxic for pets

No

Rating: 0/5

Edible

Yes

Not toxic; leaves, stems, flowers, and roots are edible.

Additional Care Tips

FAQs