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Japanese Cherry (Prunus serrulata)

Prunus serrulata, commonly known as Japanese Flowering Cherry, is a deciduous ornamental tree recognized for its abundant spring bloom of pink or white flowers. It is wid

Above information is sourced from Wikipedia

Sunlight

Full sun for best flowering (at least 6 hours direct sunlight daily).

Watering

Consistent moisture, especially when young; deep watering during dry spells.

Soil

Well-drained, fertile loam with a neutral to slightly acidic pH.

Temperature

Hardy in temperate climates, tolerating winter lows and summer highs within its zone.

Habitat

Outdoor

Fertilizer

Annual application of balanced, slow-release fertilizer in early spring.

Care Requirements

Light

Full sun for best flowering (at least 6 hours direct sunlight daily).

Water

Consistent moisture, especially when young; deep watering during dry spells.

Establishment & Dry Periods

Soil

Well-drained, fertile loam with a neutral to slightly acidic pH.

Temperature

Hardy in temperate climates, tolerating winter lows and summer highs within its zone.

USDA Zones 5-8

Habitat

Outdoor

Fertilizer

Annual application of balanced, slow-release fertilizer in early spring.

Early Spring

Plant Overview

Plant Type

Tree

Plant Category

Ornamental, Flowering

Plant Place Type

Ground, Garden

Plant Environment

Outdoor

Lifespan

Perennials

Plant Height

6-12 m

Spread

6-10 m

Growth Rate

Moderate

Dormancy

Winter

Leaf Color

Green, Bronze

Leaf Type

Simple

Flower Size

2.5-5 cm

Optimal Sunlight Lux

75000

Image Gallery

Synonyms
Cerasus maeda Lavallée
Cerasus serrulata (Lindl.) Loudon
Padus serrulata (Lindl.) S.Ya.Sokolov
Prunus angustissima Nakai
Prunus hupehensis Ingram
Prunus koraiensis Nakai ex T.Kawamoto
Prunus wildeniana Koehne
Taxonomy
  • kingdomPlantae
  • divisionTracheophyta
  • classMagnoliopsida
  • orderRosales
  • familyRosaceae
  • genusPrunus
  • speciesPrunus serrulata
Toxicity

Toxic for humans

Yes

Rating: 8/5

Toxic for pets

Yes

Rating: 8/5

Edible

No

All parts of the plant, especially the leaves, stems, and seeds, contain cyanogenic glycosides which release cyanide when ingested. This can be highly toxic to humans and pets, causing respiratory distress, weakness, and potentially death.

Additional Care Tips

FAQs