Japanese Ginger (Zingiber mioga)
Zingiber mioga is a rhizomatous perennial with attractive foliage and unique, edible flower buds that emerge from the soil.
Above information is sourced from Wikipedia
Sunlight
Prefers partial shade to full shade. Protect from intense direct sunlight.
Watering
Keep soil consistently moist during the growing season. Reduce watering in winter.
Soil
Rich, well-draining soil with ample organic matter. Slightly acidic to neutral pH is ideal.
Temperature
Thrives in temperatures between 15-25°C. Can tolerate cooler temperatures but protect from frost.
Habitat
Outdoor, Indoor, Greenhouse
Fertilizer
Feed with a balanced liquid fertilizer every 4-6 weeks during the growing season.
Care Requirements
Prefers partial shade to full shade. Protect from intense direct sunlight.
Keep soil consistently moist during the growing season. Reduce watering in winter.
Rich, well-draining soil with ample organic matter. Slightly acidic to neutral pH is ideal.
Thrives in temperatures between 15-25°C. Can tolerate cooler temperatures but protect from frost.
Outdoor, Indoor, Greenhouse
Feed with a balanced liquid fertilizer every 4-6 weeks during the growing season.
Plant Overview
Plant Type
Herb
Plant Category
Ornamental, Vegetable
Plant Place Type
Ground, Pot
Plant Environment
Outdoor, Indoor, Greenhouse
Lifespan
Perennials
Plant Height
0.6-1.5 m
Spread
0.6-1 m
Growth Rate
Moderate
Dormancy
Deciduous
Leaf Color
Green
Leaf Type
Lanceolate
Flower Size
3-5 cm
Image Gallery
- kingdomPlantae
- divisionTracheophyta
- classLiliopsida
- orderZingiberales
- familyZingiberaceae
- genusZingiber
- speciesZingiber mioga
Toxic for humans
No
Rating: 0/5
Toxic for pets
No
Rating: 0/5
Edible
Yes