Karaka Nut (Corynocarpus laevigatus)
Karaka Nut (Corynocarpus laevigatus) is a large evergreen tree native to New Zealand, known for its attractive foliage and edible fruit, though the seeds are toxic if not prepared correctly.
Above information is sourced from Wikipedia
Sunlight
Full Sun to Partial Shade
Watering
Moderate
Soil
Well-draining soil is essential. Tolerates a range of soil types but prefers loamy or sandy conditions.
Temperature
Mild to Warm
Habitat
Outdoor, Greenhouse
Fertilizer
Balanced Feed
Care Requirements
Full Sun to Partial Shade
Protect young plants from intense direct sun.
Moderate
Allow soil to dry slightly between waterings.
Well-draining soil is essential. Tolerates a range of soil types but prefers loamy or sandy conditions.
Mild to Warm
Ideal range 15-25°C; avoid frost.
Outdoor, Greenhouse
Balanced Feed
Feed during growing season, reduce in winter.
Plant Overview
Plant Type
Tree
Plant Category
Fruit, Ornamental
Plant Place Type
Ground, Garden
Plant Environment
Outdoor, Greenhouse
Lifespan
Perennials
Plant Height
10-20 m
Spread
5-10 m
Growth Rate
Moderate
Dormancy
None
Leaf Color
Green
Leaf Type
Simple, alternate, leathery
Flower Size
1-1.5 cm
Image Gallery
- kingdomPlantae
- divisionTracheophyta
- classMagnoliopsida
- orderCucurbitales
- familyCorynocarpaceae
- genusCorynocarpus
- speciesCorynocarpus laevigatus
Toxic for humans
Yes
Rating: 6/5
Toxic for pets
Yes
Rating: 5/5
Edible
Yes