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Lily of the Valley Vine (Salpichroa origanifolia)

Salpichroa origanifolia, commonly known as Lily of the Valley Vine, is a vigorous perennial vine with small, bell-shaped white flowers and edible berries.

Above information is sourced from Wikipedia

Sunlight

Prefers full sun to partial shade.

Watering

Water regularly, keeping soil moist but not waterlogged.

Soil

Well-draining soil. Tolerates a range of soil types.

Temperature

Thrives in moderate temperatures between 15-25°C.

Habitat

Outdoor, Greenhouse

Fertilizer

Feed with a balanced liquid fertilizer during the growing season.

Care Requirements

Light

Prefers full sun to partial shade.

Can tolerate some shade but may flower less.

Water

Water regularly, keeping soil moist but not waterlogged.

Reduce watering in winter.

Soil

Well-draining soil. Tolerates a range of soil types.

Temperature

Thrives in moderate temperatures between 15-25°C.

Can tolerate brief periods of cooler or warmer temperatures.

Habitat

Outdoor, Greenhouse

Fertilizer

Feed with a balanced liquid fertilizer during the growing season.

Apply every 4-6 weeks.

Plant Overview

Plant Type

Vine

Plant Category

Flowering, Fruit, Ornamental

Plant Place Type

Ground, Hanging, Pot

Plant Environment

Outdoor, Greenhouse

Lifespan

Perennials

Plant Height

2-4 m

Spread

3-6 m

Growth Rate

Fast

Dormancy

Deciduous in colder climates

Leaf Color

Green

Leaf Type

Opposite

Flower Size

1-1.5 cm

Weed Status

Yes

Image Gallery

Synonyms
Atropa origanifolia (Lam.) Desf.
Atropa rhomboidea Gillies & Hook.
Jaborosa montevidensis Casar.
Perizoma rhomboidea (Gillies & Hook.) Small
Physalis origanifolia Lam.
Planchonia arbutifolia Dunal
Salpichroa parviflora Dunal
Salpichroa rhomboidea (Gillies & Hook.) Miers
Withania origanifolia (Lam.) Pailleux & Bois
Taxonomy
  • kingdomPlantae
  • divisionTracheophyta
  • classMagnoliopsida
  • orderSolanales
  • familySolanaceae
  • genusSalpichroa
  • speciesSalpichroa origanifolia
Toxicity

Toxic for humans

No

Rating: 0/5

Toxic for pets

No

Rating: 0/5

Edible

Yes

Berries are edible when ripe. Unripe berries and other plant parts may cause mild gastrointestinal upset if ingested.

Additional Care Tips

FAQs