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Parkia biglobosa (Parkia biglobosa)

Parkia biglobosa is a large, deciduous tree native to West Africa, known for its edible seeds and pods.

Above information is sourced from Wikipedia

Sunlight

Prefers full sun for best growth and fruiting.

Watering

Water regularly, especially during dry periods. Allow soil to dry slightly between waterings.

Soil

Prefers well-drained, fertile soils. Tolerant of a range of soil types, including sandy and loamy.

Temperature

Thrives in warm climates.

Habitat

Outdoor

Fertilizer

Feed in spring with a balanced fertilizer.

Care Requirements

Light

Prefers full sun for best growth and fruiting.

Tolerates partial shade.

Water

Water regularly, especially during dry periods. Allow soil to dry slightly between waterings.

Soil

Prefers well-drained, fertile soils. Tolerant of a range of soil types, including sandy and loamy.

Temperature

Thrives in warm climates.

Ideal range 20-30°C.

Habitat

Outdoor

Fertilizer

Feed in spring with a balanced fertilizer.

Young trees benefit most.

Plant Overview

Plant Type

Tree

Plant Category

Fruit, Medicinal

Plant Place Type

Ground

Plant Environment

Outdoor

Lifespan

Perennials

Plant Height

15-25 m

Spread

10-15 m

Growth Rate

Moderate

Dormancy

Deciduous

Leaf Color

Green

Leaf Type

Compound

Flower Size

1-2 cm

Image Gallery

Synonyms
Inga biglobosa (Jacq.) Willd.
Inga faeculifera Ham.
Inga senegalensis DC.
Mimosa biglobosa Jacq.
Mimosa taxifolia Pers.
Parkia clappertoniana Keay
Parkia oliveri J.F.Macbr.
Parkia uniglobosa G.Don
Prosopis faeculifera Desv.
Taxonomy
  • kingdomPlantae
  • divisionTracheophyta
  • classMagnoliopsida
  • orderFabales
  • familyFabaceae
  • genusParkia
  • speciesParkia biglobosa
Toxicity

Toxic for humans

No

Rating: 0/5

Toxic for pets

No

Rating: 0/5

Edible

Yes

Additional Care Tips

FAQs