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quito-orange (Solanum quitoense)

Solanum quitoense, or Naranjilla, is a tropical shrub known for its large, velvety leaves and distinctive orange-yellow fruit. Ripe fruit is edible, but other plant parts

Above information is sourced from Wikipedia

Sunlight

Bright indirect to full sun.

Watering

Consistently moist, avoid waterlogging.

Soil

Rich, well-draining, slightly acidic (pH 5.5-6.5).

Temperature

Warm, tropical conditions.

Habitat

Outdoor, Greenhouse

Fertilizer

Regular feeding during growth.

Care Requirements

Light

Bright indirect to full sun.

Water

Consistently moist, avoid waterlogging.

Soil

Rich, well-draining, slightly acidic (pH 5.5-6.5).

Temperature

Warm, tropical conditions.

Habitat

Outdoor, Greenhouse

Fertilizer

Regular feeding during growth.

Plant Overview

Plant Type

Shrub

Plant Category

Fruit, Ornamental

Plant Place Type

Garden, Pot

Plant Environment

Outdoor, Greenhouse

Lifespan

Perennials

Plant Height

1-2.5 m

Spread

1-2 m

Growth Rate

Fast

Dormancy

No true dormancy

Leaf Color

Green, Purple

Leaf Type

Ovate, lobed, hairy

Flower Size

2-3 cm

Optimal Sunlight Lux

60000

Image Gallery

Synonyms
Solanum angulatum Ruiz & Pav.
Solanum nollanum Britton
Solanum quitense Kunth
Taxonomy
  • kingdomPlantae
  • divisionTracheophyta
  • classMagnoliopsida
  • orderSolanales
  • familySolanaceae
  • genusSolanum
  • speciesSolanum quitoense
Toxicity

Toxic for humans

Yes

Rating: 2/5

Toxic for pets

Yes

Rating: 2/5

Edible

Yes

Unripe fruit, leaves, and stems contain solanine and other glycoalkaloids, which can cause gastrointestinal upset if ingested. Ripe fruit is safe for consumption.

Additional Care Tips

FAQs