Tala (Celtis tala)
Celtis tala, the Tala tree, is a deciduous South American native known for its thorny branches and edible fruit.
Above information is sourced from Wikipedia
Sunlight
Prefers full sun but tolerates partial shade.
Watering
Moderate watering, allow soil to dry slightly between waterings.
Soil
Well-draining soil. Tolerates a range of soil types, including sandy and loamy.
Temperature
Thrives in moderate temperatures, ideal range is 15-25°C.
Habitat
Outdoor
Fertilizer
Feed in spring with a balanced, slow-release fertilizer.
Care Requirements
Prefers full sun but tolerates partial shade.
Moderate watering, allow soil to dry slightly between waterings.
Reduce in winter.
Well-draining soil. Tolerates a range of soil types, including sandy and loamy.
Thrives in moderate temperatures, ideal range is 15-25°C.
Tolerates some frost.
Outdoor
Feed in spring with a balanced, slow-release fertilizer.
Avoid over-fertilizing.
Plant Overview
Plant Type
Tree
Plant Category
Fruit, Ornamental
Plant Place Type
Ground, Garden
Plant Environment
Outdoor
Lifespan
Perennials
Plant Height
5-15 m
Spread
3-6 m
Growth Rate
Moderate
Dormancy
Deciduous
Leaf Color
Green
Leaf Type
Simple
Flower Size
0.5 cm
Image Gallery
- kingdomPlantae
- divisionTracheophyta
- classMagnoliopsida
- orderRosales
- familyCannabaceae
- genusCeltis
- speciesCeltis tala
Toxic for humans
No
Rating: 0/5
Toxic for pets
No
Rating: 0/5
Edible
Yes